How is Mango Packaged: From Farm to Table
The process of mango packaging and transportation has an elaborate system of picking, special containers, controlled atmosphere, and cold chain, in order to provide quality fruit which is produced in the tropical belts to the international markets. To achieve success, special care about the temperature and humidity, protective wrapping materials, and compliance with the regulations is necessary, as well as mitigation of the threat of mechanical damages, bio threats, and environmental conditions that may affect the quality and shelf life of fruits in the entire supply chain.


